Intro to Fermentation: The Online Course

Intro to Fermentation: The Online Course

45.00

Fermented foods are all the rage and their health benefits have been spouted here, there and everywhere.  While fermentation has been said to help digestion, fermented foods simply taste great!!

This three part course will cover:

  • The basic principles of fermentation and working with bacterias and wild yeasts

  • How to make kimchi and sauerkraut from scratch

  • Learn to lacto-ferment other veg, such as kosher pickles, carrots and beans.

  • An intro to fermented drinks such as water kefir, ginger beer and kombucha

The lessons will be hosted on a password protected site and include a mix of written, photographed and video step by steps. Each lesson will also include a printable PDF.When you order, you will receive a PDF with the course joining instructions. Please be sure to save this somewhere safe. If you are giving this course as a gift, you can select whether you want a physical or electronic gift card sent to you or your recipient at checkout. Or you can simply email them the PDF joining instructions to receive at checkout.

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Kit for Intro to Fermentation
35.00

This is the kit for our Intro to Fermentation Online Course. It includes everything you need to get started fermenting except the vegetables and salt. The kit includes:

  • Printed fermentation guide

  • Cabbage Pounder

  • Korean Chili (for kimchi)

  • Caraway Seeds

  • 2x 1L jars (our favourites for fermenting)

  • Kombucha mother and starter

  • Kefir grains

You can purchase this kit on its own or in conjunction with our Intro to Fermentation Online course. If you purchase this with the course, your joining instructions will be included in the kit.

We are only able to ship kits within the UK.

Orders ship Monday-Wednesday and are sent via next day courier.

Post and pack not included.

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