YEasted Dinner Rolls
We often get asked about sourdough dinner rolls…but I have a confession. I have never made them. In all of our sourdough endeavours, in everything we have tried, I just haven’t tried to make sourdough rolls. The reason is because this recipe for rolls is our go to. They come out perfect every time and it means I can start them the same day as I need to bake them.
These are just the best - I shape mine into Kaiser shapes as I get a bit better of a finished product than straight rolls.
If you want a sourdough version, my friend Erin teaches them as part of her enriched sourdough class.
Don’t forget our Real Bread Week offers with 20% off our sourdough in person events with the code REALBREAD and 50% off our sourdough online courses. They end today!